Christmas Party Menu
Table linens, napkins, plates and silverware included.
*Halls are free after 100 people, if less there will be a charge
of $475.00 plus tax
Option 1 |
B.B.Q chicken
Roast beef
Bread & Butter
Roasted Potatoes
Mixed vegetables
Vegetable rice |
Price per person: At the table
$28.35
Price per person: As Buffet $23.00
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Choose two of the following:
Garden salad, Macaroni, potato, coleslaw (substitute
garden salad for the Caesar salad for an extra $0.50
per person) |
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DESSERT: Chocolate or Vanilla cake, Apple
pie |
Option 2 |
Roast Beef
Bread & Butter
Roasted Potatoes
Mixed Vegetables
Vegetable Rice |
Price per person: At the table
$26.20
Price per person: As Buffet $20.90
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Choose two of the following:
Garden salad, Macaroni, potato, coleslaw (substitute
garden salad for the Caesar salad for an extra $0.50
per person) |
| |
DESSERT: Chocolate or Vanilla cake, Apple
pie |
Option 3 |
B.B.Q Chicken
Bread & Butter
Roasted Potatoes
Vegetable Rice |
Price per person: At the table
$25.10
Price per person: As Buffet $19.80
|
| |
Choose two of the following:
Garden salad, Macaroni, potato, coleslaw (substitute
garden salad for the Caesar salad for an extra $0.50 per person) |
| |
DESSERT: Chocolate or Vanilla cake, Apple
pie |
Option 4 |
B.B.Q Chicken
Roast Beef
Bread & Butter
Roasted Potatoes
Mixed Vegetables
Vegetable Rice
Fresh Fruits
Mixed Pastries
Crab
Shrimp |
Price per person: Set as buffet
only $32.00
|
| |
Choose two of the following:
Garden salad, Macaroni, potato, coleslaw (substitute
garden salad for the Caesar salad for an extra $0.50 per person) |
| |
DESSERT: Chocolate or Vanilla cake, Apple
pie |
Extras:
• You can substitute Turkey for one of the meats in each option for an extra $3.00 per person, mashed potatoes and stuffing will substitute roasted potatoes and rice.
• For desserts you can choose from three of the following for an extra $2.50 per person: Carrot cake, Heavenly Pudding or Chocolate Mousse
Or try these Catering options
Platter service: $41.50 per person (2011)
Includes plates, wine glass, cutlery, white table cloths, white napkins, white chair covers, and white skirting. The hall is free with a minimum of 130 people or more for Hall#2 or a minimum of 200 people for Hall#1.
Meal includes: Choice of one soup, choice of one salad, bread and butter, one entrée, dessert and coffee and tea served.
French style service: $40.50 per person (2011)
Includes plates, wine glass, cutlery, white table cloths, white napkins, white chair covers, and white skirting. The hall is free with a minimum of 130 people or more for Hall#2 or a minimum of 200 people for Hall#1.
Meal includes: Choice of one soup, choice of one
salad, bread and butter, two entrées, dessert and
coffee and tea served.
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